Our Drinks

Our Mischief barrel finished Gin, triple sec, lime juice & salt

Jalapeno infused El Jimador tequila, triple sec, lime juice, salted rim

Hibiscus infused Vodka, cucumber, fresh lime juice, ginger soda, mint, simple

John Jacob Rye, nocino walnut liqueur, orange bitters, orange garnish.

Skagit Gold Rye, house made black peppercorn tincture, demerara syrup, large rock, orange garnish.

John Jacob Rye, Whidbey Island Blackberry Liqueur, fresh squeezed lemon, simple syrup, egg white.

Mischief Gin, dry curacao, fresh lime juice, house made matcha simple, egg whites.

Mischief Gin, lemon juice, simple syrup, mint, fresh herbs, soda

Lavender infused Mischief Gin, local honey syrup, lemon juice

House made Peach drinking vinegar, Mischief Vodka, soda water, fresh mint

Mischief’s Urban Foraged Apple Brandy, house made citra hops switchel, fresh squeezed lemon juice

“Raspberry gin fizz” - Mischief Gin, Raspberry liquor, fresh squeezed lemon, simple syrup, top with soda.

Mischief Vodka, Portland syrup's Citrus Passion fruit, lime juice, ginger beer.

Chilled espresso, Mischief Canal St Bourbon, Licor 43, Montenegro, orange zest whip, large rock

John Jacob Rye, Whidbey Island Distillery Blackberry Liqueur, house sweet vermouth.

Aperol, sparkling wine, soda.

Montenegro, soda.

Portland Syrup's Citrus Passion fruit, lime, ginger beer.

Mischief Vodka, Mischief Gin, Barrel Finished Gin, Apple Brandy

John Jacob Rye, Skagit Gold Rye, Straight Rye Whiskey, Canal St. Bourbon

Try three Manhattans in a flight! Classic-Amaro-BlackBerry.

2017 Red Blend, Bordeaux blend, Yakima Valley

Ask your server for our rotating red selection

Chardonnay

2021 Columbia Valley, Syrah

Canned. Rotating selection.

Canned. Rotating Selection.

Canned. Rotating selection

80% Rye & 20% Malted Barley, notes: vanilla & honey, slight oak. 80proof, 3yr

80% Rye & 20% Malted Barley, notes: maple, slight oak, spice. 90proof, 5yr

85% Rye & 15% Malted Barley, notes: dried fruit, leather, spice & toast. 95proof, 7yr

51% Corn, 40%Rye, 9% Malted Barley, notes: caramel, spice. 95proof

80% Rye & 20% Malted Barley, rediscovered ancient grain, now grown in the NW and malted specifically for us by Skagit Valley Malting co. 101proof, aged 1yr in pinot barrels, continued in white American oak

"Cara" winter wheat, distilled to a purity of 192.5 proof & double distilled. notes: marshmallow & toasted nuts. 85proof

Botanical infusion in Mischief Vodka, rested for months before bottled. notes: balanced coriander & juniper, sweet spice & peppers, layers of citrus. proof85

Our botanical infused Mischief Vodka distilled, and barrel finished for at least 1 year. notes: soft round flavor, floral juniper & vanilla. proof85

Urban foraged berries & apples 100% grown in Washington. notes: soft round fruit, luscious yet subtle spice. 80proof

Urban foraged fuji, gala, & granny smith apples, 100% grown in Washington. notes: rich fruit forward, bright complexity, dry finish. proof80

Small batch copper pot distilled, Barbera varietal from Cascade Cliffs winery. notes: full rich body, dense fruit, sweet & slightly savory. 3-4yrs in port barrels, 80proof

single malt 12yr, clean fruit forward

Highland Single Malt Scotch Whisky, Sherry oak cask

8yr single malt scotch whisky, from Islay

Demerara Rum made in Guyana, aged 12yrs in oak

el Jimador tequila, blanco